Casco Viejo Blanco is an important wine appellation in the Rioja region of Spain. It is one of the oldest and most prestigious of the Rioja Denominations of Origin and has a long history of winemaking. The region is located in the heart of the Ebro Valley, and its vineyards are planted on steep, terraced hillsides that have been terraced for centuries. The region is well known for its white wines, and its Casco Viejo Blanco is one of the most highly regarded.
History
The Casco Viejo Blanco Denomination of Origin was created in 1973. It was the first of the Rioja appellations to be officially recognized, and it was the first to gain international recognition. The region is made up of three villages: San Asensio, Viguera and Ollauri. The vines are grown on terraces and the grapes are hand-harvested. The region has a long history of winemaking, and the traditional wines of the region are aged in oak barrels.
Climate and Soil
The climate in the region is Mediterranean, with hot, dry summers and mild, wet winters. The soil is mostly limestone and clay, with some areas of sand and gravel. The vineyards are planted on terraces, and the grapes are harvested by hand. The region is known for its high-quality white wines, and the Casco Viejo Blanco is one of the most highly regarded.
Grapes and Winemaking
The main grape varieties grown in the Casco Viejo Blanco region are Viura, Malvasia and Garnacha Blanca. The wines are fermented in stainless steel tanks and then aged in oak barrels for at least six months. The wines are characterized by their crisp acidity, citrus and stone fruit flavors, and a hint of minerality.
Style and Characteristics
The wines of Casco Viejo Blanco are dry, medium-bodied white wines with crisp acidity and a refreshing finish. The wines have aromas of citrus, stone fruit, herbs and a hint of minerality. The flavors are intense, with notes of apple, pear, lemon, honey and a hint of oak. The wines are well balanced, with a long finish.
Food Pairings
Casco Viejo Blanco is a versatile wine that pairs well with many dishes. It is a perfect match for seafood dishes such as paella, grilled fish and seafood salads. It also pairs well with light poultry and vegetable dishes, as well as creamy cheeses. For a classic pairing, try it with a plate of jamón ibérico.
Conclusion
Casco Viejo Blanco is a prestigious wine appellation in the Rioja region of Spain. The wines are dry, medium-bodied white wines with crisp acidity and a refreshing finish. The wines have aromas of citrus, stone fruit, herbs and a hint of minerality. The wines pair well with seafood, light poultry and vegetable dishes, as well as creamy cheeses. It is a perfect match for a plate of jamón ibérico.
